Sambar Powder

₹120.00

Huli or Sambar is a lentil-based vegetable stew cooked with Toordal and vegetables.  It is popular in South Indian cuisines as a side dish. It is usually served with plain rice as one of the items in main course of a meal. It is an indispensable item of a meal prepared for a special occasion. It is consumed in everyday meal as a staple food in south India.

 

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Description

Vada sambar and idli sambar are popular for breakfast or an evening snack in South Indian states. It is very healthy, tasty and nutritious. Lentils are rich in protein. Wide variety of mixed vegetables can be added to make different types of Sambar.

Sambar can be easily prepared by using Vandyam Sattvic Sambar Powder. Spices are good for our health when used in right quantity and quality. We prepare Sambar Powder with utmost care. We use quality ingredients, mixed in appropriate proportions and prepare traditionally.

Additional information

Weight 0.20 kg

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